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double chocolate coca cola cake

mohmed mohmedon

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Coca Cola cake has been a family favorite for years, and there is a reason why. It’s delicious! The chocolate cake is tender and soft. On top is a fudge-like frosting that forms a sugary crust once cooled. This dessert recipe is great for all occasions, like a birthday, a shower, or a weeknight dessert.

Ingredients

    • 1 cup Coke (not diet)
    • 1/2 cup cooking oil
    • 1 stick butter
    • 3 tablespoons cocoa powder
    • 2 cups granulated sugar
    • 2 cups all-purpose flour
    • 1/2 teaspoon salt
    • 2 large eggs
    • 1/2 cup buttermilk
    • 1 teaspoon baking soda
    • 1 teaspoon vanilla extract
    • FROSTING
  • 1 stick butter
  • 2 1/3 tablespoons cocoa powder
  • 6 tablespoons cream or milk
  • 1 teaspoon vanilla extract
  • 3 3/4 cups confectioners’ sugar

How To Make double chocolate coca cola cake

    • Mix cola, oil, butter, and cocoa. Bring to a boil.
      Step 1
      Preheat oven to 350 degrees F. In a saucepan mix cola, oil, butter, and cocoa. Bring to a boil.
    • Combine sugar, flour, and salt.
      Step 2
      In a bowl, combine sugar, flour, and salt.
    • Pour the cola mixture over the flour mixture and beat well.
      Step 3
      Pour the cola mixture over the flour mixture and beat well.
    • Beat in buttermilk.
      Step 4
      Beat in buttermilk.
    • Beat in vanilla extract, baking soda, and eggs.
      Step 5
      Beat in vanilla extract, baking soda, and eggs.
    • Pour mixture into a greased and floured 9x13 inch baking pan.
      Step 6
      Pour mixture into a greased and floured 9×13 baking pan.
    • Bake at 350 degrees F for 40 - 50 minutes.
      Step 7
      Bake for 40 – 50 minutes until a tester comes out clean.
    • Heat butter, cocoa, and milk in a saucepan until the butter melts.
      Step 8
      For the frosting, heat butter, cocoa, and milk in a saucepan until the butter melts.
    • Remove from the heat and beat in powdered sugar.
      Step 9
      Remove from the heat and beat in powdered sugar.
    • Add vanilla extract.
      Step 10
      Add vanilla extract.
  • Spread frosting on the cake while it is still warm.
    Step 11
    Spread frosting on the cake while it is still warm.

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