Ingredients
- 2 cans Pilsbury crescent dough
- 12 pieces of deli ham (your favorite)
- 8 slices of Pepper Jack Cheese
- 1-2 tbsp Dijon Mustard
- 3-4 tbsp butter, melted
- 1 tsp parsley, dried
- 1/2 tsp garlic, minced or dried
Instructions
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