Ingredients
APPLE FILLING
- 6 cups apples peeled and sliced
- ½ cup all-purpose flour
- 1 cup sugar
- 1 teaspoon cinnamon
CRUST
- 3 ¾ cups all-purpose flour
- ½ teaspoon salt
- 1 tablespoon sugar
- 1 ½ cups shortening
- 2 egg yolks plus enough water to equal 1 cup
- 1 egg white reserved for brushing
ICING/FROSTING
- 1 cup powdered sugar
- 2 tablespoons milk or light cream approximately
- ½ teaspoon vanilla extract
Instructions
see continuation on next page
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>)
ADVERTISEMENT
ADVERTISEMENT
