Instructions
- Cook the Pasta
Boil pasta shells in salted water until al dente. Reserve ½ cup of pasta water, then drain and set aside. - Season & Sear the Steak
Toss steak pieces with smoked paprika, sweet paprika, garlic powder, salt, and pepper.
Heat olive oil and butter in a large skillet over high heat. Sear steak for 2–3 minutes per side until browned. Remove and set aside. - Build the Flavor Base
In the same skillet, lower heat to medium. Add onion and sauté until soft and translucent. Stir in garlic and cook for 30 seconds. - Create the Sauce
Pour in beef broth, scraping up browned bits from the pan. Add cream and Dijon mustard. Simmer gently for 3–4 minutes until slightly thickened. - Combine Everything
Stir in Parmesan cheese until smooth. Add pasta shells and steak back to the pan. Toss gently, adding reserved pasta water if needed for a silky texture. - Finish & Serve
Taste and adjust seasoning. Garnish with fresh parsley and extra Parmesan. Serve immediately.
Description
This dish delivers bold, smoky warmth from paprika balanced by a luxurious cream sauce. The pasta shells cradle every drop of sauce, while the steak remains juicy and deeply flavorful. It’s hearty, satisfying, and irresistibly creamy.
Origin & Cultural Significance
Inspired by Central European paprika-forward dishes—especially Hungarian and Eastern European cuisine—this recipe blends classic paprika seasoning with Italian-style creamy pasta, creating a modern fusion comfort dish.
Optional Additions
- Sautéed mushrooms for extra umami
- A pinch of chili flakes for heat
- Spinach or baby kale stirred in at the end
- A splash of white wine before adding cream
Tips for Success
- Use smoked paprika for depth; it’s the star flavor
- Don’t overcook the steak—quick searing keeps it tender
- Reserve pasta water; it’s key for a smooth sauce
- Let the sauce simmer gently, never boil
Nutritional Information (Approx. per serving)
- Calories: 620
- Protein: 38 g
- Carbohydrates: 45 g
- Fat: 34 g
Conclusion
Creamy Paprika Steak Shells is the kind of recipe that turns an ordinary meal into a memorable one. It’s cozy, bold, and deeply satisfying—exactly the kind of dish that keeps people coming back for seconds.
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>)
