The result was that 26 participants who washed the chicken transferred the bacteria to the salad, and 31% caused contamination by not washing the chicken but by forgetting to rinse their hands and utensils after handling it.
How to Handle Raw Chicken
If you feel the need to clean raw chicken before cooking it, the best solution is to use absorbent paper: you can pat the meat dry and thus remove excess liquids. If you can, use disposable gloves to avoid contamination on the skin, or in any case remember to wash your hands very well before handling other foods that could be contaminated by bacteria from raw chicken.
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