When the morning is rushed but you still want something warm, satisfying, and packed with protein, this 3-Ingredient Baked Breakfast is the perfect solution. No chopping, no skillet, no mess—just eggs, milk, and cheese whisked together and baked into a fluffy, golden, frittata-style dish.
🧀 The Core Ingredients
(Serves 4–6 | Use a 9×9-inch dish or 10-inch pie dish)
- 8 large eggs
- ½ cup milk (regular or unsweetened plant milk)
- 1½ cups shredded cheese (cheddar, mozzarella, Monterey Jack, or a blend)
💡 Pro Tips
- Whisk thoroughly for a light, custardy texture.
- Freshly shredded cheese melts best.
- Grease your baking dish well to prevent sticking.
👩🍳 Step-by-Step Instructions
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