ADVERTISEMENT



mom’s flat apple pie


ADVERTISEMENT


ADVERTISEMENT

    • Corn Flakes sprinkled over the crust.
      Step 3
      Sprinkle with Corn Flakes.
    • Apple slices on top of the Corn Flakes.
      Step 4
      Place sliced apples on top of Corn Flakes.
    • Cinnamon sugar and butter on top of the apples.
      Step 5
      Mix sugar and cinnamon and sprinkle on top of apples. Dot with butter.
    • Top crust placed on top of the cookie sheet.
      Step 6
      Add top crust to cover.
    • Slit cut into crust brushed with egg wash.
      Step 7
      Beat egg white and sugar and brush on top of pie. Cut a few slits in the top of the pie crust.
    • Flat Apple Pie baking in the oven.
      Step 8
      Bake at 425 degrees F for 25-30 mintues.
  • Drizzling frosting over the warm pie.
    Step 9
    Mix powered sugar, vanilla and enough milk to make a thin frosting. Drizzle over hot pie.

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>)


ADVERTISEMENT


ADVERTISEMENT