Slow Cooker Beef and Potato Au Gratin

Serves- 6

Cook Time- 4 hours

• 2 pounds ground beef
• 3 pounds peeled russet potatoes sliced a ¼ inch thick about 7 cups total sliced
• 1 cup thinly sliced onion
• 1 teaspoon paprika
• 1/2 teaspoon garlic powder
• 1 teaspoon salt
• 1 teaspoon pepper
• 3 cups shredded sharp cheese
• 3/4 cup beef broth
• 1 can of Condensed Cheddar Cheese Soup